Trifillaris Carob Coffee - Natural Cyprus Product
Available packing : 120gr and 220gr, bulk
The carob tree is native to the Mediterranean region.
Carob is mildly sweet and is used in powdered, chip or syrup form as an ingredient in cakes and cookies, and as a substitute for chocolate, which is used to replace cocoa powder. In that it contains no caffeine, and no theobromine.